Written and photography by Tracy PatrickSummer is a great time to enjoy frozen treats, and these simple recipes are so delicious, they won’t have time to melt, even as we are. The following concoctions celebrate the versatility of bananas and plain ol’ vanilla ice cream. Each recipe has six ingredients or less (a couple extra if you’re feeling fancy) and can be modified … [Read more...]
Local Flavor: Guilt Free Tex-Mex Cookbook
Local author, food consultant, and blogger Kelley Cleary Coffeen releases her newest cookbook and it’s packed with tasty dishes you can feel good about enjoying. Written by Jessica Muncrief Kelley Cleary Coffeen has lived her entire life in the Southwestern United States, the last 28 spent right here in Las Cruces. She knows exactly how well a plate of enchiladas with a … [Read more...]